Rural women are key agents for sustainable development

24Feb 2022
Editor
The Guardian
Rural women are key agents for sustainable development

Rural women make up a quarter of the world’s population. They grow much of our food, strengthen economies and build climate resilience.

Rural women are key agents for development. They play a catalytic role towards achievement of transformational economic, environmental and social changes required for sustainable development. But limited access to credit, health care and education are among the many challenges they face. These are further aggravated by the global food and economic crises and climate change. Empowering them is essential, not only for the well-being of individuals, families and rural communities, but also for overall economic productivity, given women’s large presence in the agricultural workforce worldwide.

On 15 October, the United Nations commemorates the International Day of Rural Women, under the theme, “Sustainable infrastructure, services and social protection for gender equality and the empowerment of rural women and girls.

This year, we are calling for better public services, including health care, education, childcare and shelters, on which millions of rural women depend; and laws, policies and budgets to improve their livelihoods and well-being. We stand in solidarity with rural women and their organizations everywhere as they seek to influence the decisions that shape their lives.

On the International Day of Rural Women, UN Women calls upon the international community to work with rural women and girls everywhere and to invest in the sustainable infrastructure, services and social protection that can revolutionize their livelihoods, well-being and resilience.  

The United Nations’ (UN) International Day of Rural Women celebrates and honours the role of rural women on October 15 each year. It recognises rural women’s importance in enhancing agricultural and rural development worldwide.

Many people, government agencies, community groups and non-government associations celebrate the International Day of Rural Women on October 15 every year. Television, radio, online, and print media broadcast or publish special features to promote the day. Panel discussions, research papers, and conferences are also held to review and analyze rural women’s role in society, particularly in areas such as economic improvement and agricultural development.

Other activities and events held to promote the day include: Global exchange programs for women in agriculture; the launch of fundraising projects to support rural women; expos and workshops showcasing rural women’s contribution to their societies;strategic meetings to present issues on topics, such as empowering women farmers, to policy makers.

Some world leaders inspired by this initiative previously proclaimed October 15 as International Rural Women’s Day, drawing special focus on the role of rural women in their countries.

The first International Day of Rural Women was observed on October 15, 2008. This day recognises the role of rural women, including indigenous women, in enhancing agricultural and rural development, improving food security and eradicating rural poverty.

The idea of honouring rural women with a special day was put forward at the Fourth World Conference on Women in Beijing, China, in 1995. It was suggested that October 15 be celebrated as “World Rural Women’s Day,” which is the eve of World Food Day, to highlight rural women’s role in food production and food security. “World Rural Women’s Day” was previously celebrated across the world for more than a decade before it was officially a UN observance.

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